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Announcing the Newest SCAA Certified Home Brewer: Bonavita BV1900TD 8-Cup Digital Coffee Brewer

Bonavita now has three SCAA certified brewers, their newest addition being the Bonavita BV1900TD 8-Cup Digital Coffee Brewer. Building on the success of predecessors, the Bonavita 8-Cup Digital Brewer with Stainless-Steel Carafe features improvements that will result in an even better cup of coffee. Bonavita is committed to bringing the highest level of coffee brewing technology to …

The Cupping Exchange: A Place to Share Coffee

By Mya Stark Now in its fifth year, The Cupping Exchange provides Event attendees with a means to promote green coffee export offerings, compare single-origin flavor profiles, and provide a benchmark of testing different roasting systems. Most importantly, the Exchange conforms to all the stringent technical requirements of an SCAA-certified cupping lab—something it’s not always …

Healthy Farmers are at the Root of Sustainability

By Pam Kahl, Grounds For Health In the coffee industry, more often than not sustainability means investing in programs that maximize yield, improve quality, and protect against disease. Rough estimates suggest major roasters have collectively invested sums of $25-$30 million in multi-year projects from Guatemala to Indonesia and everywhere in between. Capacity building programs educate …

Presenting the Latest Consumer Research For Specialty Coffee

By Heather Ward, SCAA As SCAA’s research analyst, I work with the marketing and communications department to serve as our members’ primary contact for statistics, research, and coffee industry data. At this year’s Symposium, held during the two days prior to The Event, I was privileged to give a talk that covered some of our …